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Indian Beverages

Indian Beverage is a popular part of the Indian cuisine and has an array of drinks that are both unique and refreshing.

The beverages available in India have formulated the choicest selection of interesting drinks that are reflective of the indigenous culture. Drinks are popular on festive occasions and served for entertaining guests. Beverages are also served at Indian weddings, amidst much fanfare.

History of Indian Beverages
The Mughals are acknowledged to have introduced the concept of ‘Sharbat

which is a sweet fruit or flower fragrant beverages amongst the pan-Indian populace.The British Raj were the foremost to introduce the class as well as the mass to get hooked on to ‘Tea time.

Types of Indian Beverages
India has a food culture that loves a beverage, before their meals, during their meals and also a beverage to end their meals. The most traditional Indian beverages comprise Garam-Chai,

Lassi, Chaach

Shikanji, Kanji or even sweetened milk with ground nuts.

Tea and coffee are indeed most common beverages in India.

Coffee, is largely dished out in South India. One of the finest varieties of Coffee is grown in stretches of Mysore, Karnataka, and is marketed under the trade name "Mysore Nuggets".

Other beverages incorporate Nimbu Pani, Lassi, Chaach,

Badam Doodh, Sharbat and Coconut water.

Tasty, refreshing, easy to make and at the same time cheap, Indian beverages have efficiently carried off a number of celebrations.

To know more visit here : Indian Beverages

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